Back Around the TableBack Around the Table
An "In the Kitchen With David" Cookbook From QVC's Resident Foodie
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eBook, 2014
Current format, eBook, 2014, , All copies in use.eBook, 2014
Current format, eBook, 2014, , All copies in use. Offered in 0 more formatsWith his first cookbook, In the Kitchen with David: QVC's Resident Foodie Presents Comfort Foods That Take You Home, David Venable gave us the mouthwatering and memorable recipes that were passed down to him from his mother and grandmothers. Now, the beloved television host invites us back to the warmest room in the house to share inventive spins on traditional dishes that are sure crowd pleasers. Venable has received great praise from the food world for his easy, comforting cooking style, and that laid-back feeling pervades his second cookbook. Packed with nearly 150 recipes, this volume is like having a collection of "mini" cookbooks in one convenient place. Mix and Mingle: Transform comfort foods into party fare with Mac 'n' Cheese Bites, French Onion Soup Dumplings, Chicken Cheesesteak Egg Rolls, and Beef and Bean Tostados. Brunch and Beyond: Make breakfast the most anticipated meal of the day with Blueberry-Lemon Ricotta Pancakes with Blueberry Syrup, Eggs Benedict Bread Pudding, Hash Brown Breakfast Pizza, and Spiced Bacon Skewers. Quick and Easy: Use that pressure cooker you've got stashed away in the cupboard to make Chili Con Carne, Osso Buco, Asian Pulled Pork, and Chicken in a Pot. Light and Bright: Savor Skinny Fried Chicken, Seven-Layer Taco Salads, and Linguine Carbonara--dishes that not only taste good but are guilt-free. Smoke and Fire: Start up the grill for Smoked Brisket, Surf and Turf Kebabs, Grilled Scallops with Citrus Marinade, and Bacon-Wrapped Asparagus Bundles. Sweets and Treats: Finish off your meal with a crowning achievement such as Lemon Cheesecake Bars, Cherry Strudel, Peach Melba Icebox Pie, or Apple-Walnut Rustic Tart. Complete with tantalizing photographs, helpful sidebars, and amusing anecdotes, this all-purpose cookbook will have your family coming back to the table again and again for more great food and great times.Advance praise for Back Around the Table "Back Around the Table brings David's personal comfort food stories to life with approachable recipes that will leave you excited to bring your friends and family back around your table."--Emeril Lagasse "David's passion about delicious food is evident in every enjoyable bite he takes. I have cooked many times with David and I know the recipes in Back Around the Table are sure to inspire cooks to cook easy and delicious recipes which will beckon everybody to the table. From quick entertaining recipes to slow braised meats, a good meal is guaranteed. There is nothing like good food to draw everyone back around the table, creating special moments along the way. Bravo David, I will join your table any time!"--Lidia Bastianich "To me, food is family and when you open this book, you get the recipes that will bring your famiglia together. David's got everything from old favorites to new takes on classic flavors. Comfort foodies and home cooks will definitely want this book in their kitchen."--Buddy Valastro, Cake Boss"I want to eat David's book from back to front! From classics like Mississippi Mud Pie to newfound inspirations like his French Onion Soup Dumplings, each recipe is so well thought out, with ease in mind, and all are happy-dance-worthy! There's happy comfort all over this book, really, and that's why I love David. I'm so happy to have another volume of the recipes I see him share on his show, as well as some from his home kitchen. What do you mean Back Around the Table? He never left!"--Sunny AndersonFrom the Hardcover edition.
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