Cooking With AvocadosBook - 2014
They used to be a guilty pleasure, but now richly creamy and satisfying avocados are the star ingredient in many dishes, pairing up with surprising flavors such as peaches, chocolate, and even coconut. Researchers have found that the heart-healthy fats in the avocado are actually good for us, which has helped propel avocados into a bestselling fruit.Here are 75 clever and delicious ways to use avocados, with recipes including:Avocado BrowniesPeach Basil Avocado SaladQuinoa with Kale, Avocado, Cilantro, and BaconThese recipes are irresistible and healthy--a combination that can't be beat.
Publisher: Woodstock, Vermont :, The Countryman Press,, 2014, ©2014.
Branch Call Number: 641. 64653 NYL
Characteristics: xiv, 141 pages : colour illustrations ; 18 cm