The Donut Chef

The Donut Chef

Book - 2008
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IN THIS DELICIOUS tale, a baker hangs out his shingle on a small street, and soon, the line for his doughnuts stretches down the block. But it's not long before the competition arrives and a battle of the bakers ensues. In the competitive frenzy, both bakers' doughnuts become "quite bizarre, like Cherry-Frosted Lemon Bar, and Peanut-Brickle Buttermilk, or Gooey Coca- Mocha Silk!" Some are not even very tasty: "Donuts made with huckleberry (don't be scared, they're kind of hairy)." One day, Debbie Sue, just barely two, enters the bakery, and searches in vain for her favorite doughnut, where "the choice of donuts left her dazed. Said Debbie Sue, "But I want . . . glazed." A fun lesson in keeping it simple in which our hero chef decides to go back to the basics, and wins over the whole town.
Publisher: New York : Viking, 2008.
ISBN: 9780375844034
Branch Call Number: Z STA
Characteristics: [34] p. : col. ill.


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Mar 10, 2011

Such a great and fun book for children up to about age 9. The pages are so bright and colorful. The words so fun and ryhming.
All three of my children loved this book and want to read it over and over!


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